How Chef Makes Over $2,500 per Month with a Food Blog and Online Business

Most chef never thought that love would turn into an online business earning them thousands of dollars per month. Food blogging has transformed from a digital pastime into a potent entrepreneurial avenue. we delve into the journey of a chef who has not only captured the palates of their audience but also mastered the art of monetizing their culinary passion. This post is designed for culinary enthusiasts, budding food bloggers, and anyone curious about the intersection of cooking and digital entrepreneurship.

How Clarence Turned his Hobby into a Food Blog and Online Business

Clarence culinary passion meets entrepreneurship! Today, we’re diving into the delicious journey of a chef who has turned their love for Ramen into a substantial monthly income. This isn’t just about whipping up tasty dishes; it’s about strategically blending culinary skills with savvy business acumen to cook up a successful online presence. Whether you’re a budding chef, a seasoned cook, or a food enthusiast looking to enter the blogosphere, this story will provide you with insights and inspiration to start your own gastronomic adventures online.

Whether you’d like to start a blog or need some tips to grow your online business, take a page from Clarence’s advice.

Take advantage of your current social media following

The people who have followed you from day one, and continue to support you, should be the first customers you approach. Not only are they already invested in you, but that familiarity might also make it easier to evaluate their needs.

having a social media presence can be a game-changer for professionals, brands, and creators alike. Whether you are a burgeoning small business, an artist seeking exposure, or a freelancer looking to expand your client base, leveraging your current social media following can open up a wealth of opportunities.

Choose a product and find the right price

Ever wondered why some people always seem to get the best deals, while others end up overpaying? It’s not just luck—it’s strategy. Choosing a pricing strategy that can drive your long-term success. 


After a successful first month, Clarence began to see the viability of his Ramen business. He process included comparing prices of similar businesses as well as sticking to his belief of making something affordable that did not lack in quality. Clarence say:” choosing the right product at the right price is an art form that can save you money and maximize your earnings”. thanks to his business sense. 

Take the right steps

Making money blogging is one thing, however before you sell any service and products, make sure to find out what business permit or license in your state. Clarence told me registered “TOKYO YA” as a Limited Liability Company (LLC) in New York. will protects business owners and their personal assets from personal liability. applied for a permit from state’s Department of Agriculture to ensure he didn’t have any issues running a commercial kitchen. 

Use Technology

Having an online business means Clarence has no extra overhead expenses and no massive stock of supplies to diverse products. This helps him generate more profit and eliminate waste by providing a cooked-to-order product.


When he first started his business, he is Leveraging delivery platforms to be a strategic way to boost revenue. Clarence selecting the right delivery platforms that are popular in his business area, such as UberEats, DoorDash, Grubhub, or local services. and use his restaurant’s website, social media, and on-site promotions to let customers know his offer delivery. Special promotions, such as free delivery over a certain order amount or a discount on first orders, helps him attract alot new customers.

Create a value proposition

Start by pinpointing what makes your product different from others already available. This could be its design, functionality, the materials used, its sustainability credentials, or even the story behind it. Your unique selling proposition (USP) should address a specific need or gap in the market that competitors are overlooking.

Turning a passion for food into a feast of earnings, this chef crafts each dish not just with ingredients but with innovation and strategy, proving that a food blog can be much more than just recipes—it can be a recipe for success.

— Kenny Liao 

Create a Blog or Online Business That Works just for You

When you start a business, one step is all it takes. Depending on what services or products you’re offering, you might want to start a blog using WordPress or create an Instagram. Maybe you want to set up an online shop on TikTok. Whatever you choose, do what’s best for you and your business, and remember that your journey is your own. just remember running a business isn’t a one-size-fits-all experience. Focus on creating a product that caters to your audience and works with your skills and goals. Starting a blog or an online business that not only aligns with your passions but also proves successful can be incredibly rewarding. 

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